Southeastern Outdoors Outdoor Cooking
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1 Serving
Prep time: 2 min
Cook Time: 4 Minutes

1 Egg (per serving)
1 Slices of Bread  (per serving)


Tear a hole in the center of your bread slice, and place the bread in a heated, buttered skillet. Crack an egg and empty the yolk and white into the "hole". Cook until each side to desired wellness.

Kids love this recipe, even at home!



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